Night Eating Syndrome
Perhaps only one to two percent (1-2%) of adults in the general population have this problem, but research at the University of Pennsylvania School of Medicine suggests that about six percent of people who seek treatment for obesity have NES. Another study suggests that more than a quarter (27%) of people who are overweight by at least 100 pounds have the problem.
Night-eating syndrome has not yet been formally defined as an eating disorder. Underlying causes are being identified, and treatment plans are still being developed. It seems likely that a combination of biological, genetic, and emotional factors contribute to the problem. Stress appears to be a cause or trigger of NES, and stress-reduction programs, including mental health therapy, seem to help.
Researchers are especially interested in the foods chosen by night eaters. The heavy preference for carbohydrates, which trigger the brain to produce so-called “feel-good” neurochemicals, suggests that night eating may be an unconscious attempt to self-medicate mood problems.
NES may run in families. At this time is appears to respond to treatment with the SSRI sertraline (a prescription medication). NES is remarkable for characteristic disturbances in the circadian rhythm of food intake while the circadian sleep rhythm remains normal.
If you are seeking help for night-eating syndrome, you would be wise to schedule a complete physical exam with your physician and also an evaluation with a counselor trained in the field of eating disorders. In addition, a dietitian can help develop meal plans that distribute intake more evenly throughout the day so that you are not so vulnerable to caloric loading in the evening.
Recent research was summarized by Albert Stunkard, MD, University of Pennsylvania School of Medicine, at the NAASO 2003 annual meeting, October 13, 2003. A formal paper will be presented in the January issue of the International Journal of Eating Disorders.